Indulge & EnjoyChristmas Dining in Salcombe

Heading up our dining experiences across the group is chef patron Alex Aitken, of Michelin star success, bringing his passion and flair for all things fresh, local and seasonal. From the main event of Christmas day to our relaxed festive afternoon teas, you’ll be sure of truly unforgettable festive feasts a plenty!

YOUR TABLE AWAITS…

Party Nights

Our Christmas Party Nights are perfect for an office Christmas night out or a gathering of friends, as you enjoy delicious festive dishes, entertainment, DJ and a great Christmas atmosphere.

Our Christmas Party menu is for shared party nights in our Marine Room with stunning Estuary views and private balcony.

£37.50 PER PERSON

Menus

Our party menu is a festive feast of the classic favourite dishes and ingredients for all to enjoy.

STARTERS

Fire Roasted Pepper and Tomato Soup (v)

Homemade bread

Home Cured Gravlax with Beetroot

Vodka and dill, sour cream and
organic salad

Mozzarella and Cured Tomato Salad (v)

Black olives, basil oil

MAINS

Traditional Roast Turkey

Cranberry stuffing, pigs in blankets

Slow Braised Beef Shoulder

Yorkshire pudding, red cabbage

Plymouth Brill

Spinach, braised leeks, mussel velouté

Mushroom Wellington (v)

Tarragon sauce

(all served with seasonal vegetables and roast potatoes)

FESTIVE FINISH

Christmas Pudding

Brandy custard

Vanilla Bean Cheesecake

Raspberries, white chocolate

Dark Chocolate Brownie

Chocolate sauce, honeycomb ice cream

Devon Cheese Board

Chutney, fruit, biscuits

Enjoy our delicious Christmas lunch menu. Available every lunch time.

STARTERS

Creamed Winter Vegetable Soup (v)

With roasted chestnuts

Coarse Country Terrine

Onion jam and toasted sourdough bread

Harbour Prawn Cocktail

Torn lettuce, avocado and egg,
prawns in spicy ‘marie rose’ sauce

MAINS

Turkey Parcels

Filled with turkey, sage and onion stuffing, served with pigs in blanket, creamed sprouts, roasted potatoes and carrots

Braised Feather Blade
of Beef ‘Bourguignon’

Slow cooked in a rich red wine sauce with shallots and mushrooms

Fillet of Sea Bream

On tomato tarte tatin with warm
French bean salad, saffron potatoes

Grilled Peppers and Aubergines (v)

On tomato tarte tatin with warm
French bean salad, saffron potatoes

FESTIVE FINISH

Christmas Pudding

With brandy custard

Clementine Posset

With popping candy

Sunken Chocolate Soufflé

With ice cream

Harbour Cheese Selection

(supplement £2.50)

Our Christmas dinner menu is available every evening.

3 courses for £35 per person.

STARTERS

Creamed Winter Vegetable Soup (v)

With roasted chestnuts

Venison Carpaccio

Wild rocket and parmesan shavings

Buffalo Burrata (v)

Fresh figs, basil and honeycomb

Gin Cured Salmon

Dill cream and caper berries

MAINS

Turkey Parcels

Filled with turkey, sage and onion stuffing, served with pigs in blanket, creamed sprouts, roasted potatoes and carrots

Slow Cooked Shoulder of Lamb

Celeriac purée, roasted vegetables

Cod and Crab

Fillet of cod topped with crab in a herb crust, served with mash and peas

Black Truffle and Mascarpone Tortellini (v)

Wild mushroom and lentil broth

FESTIVE FINISH

Christmas Trio

Christmas pudding, cheesecake and
Christmas pudding ice cream

Sunken Chocolate Soufflé

Clementine sorbet

Winter Berry Pavlova

Berries, cream, meringue

Harbour Cheese Selection

(supplement £2.50)

Enjoy our delicious Christmas Tasting Menu. Available anytime – to be enjoyed by the whole table.

5 courses for £45. Vegetarian options available upon request.

TO BEGIN

Amuse Bouche (v)

White bean velouté, truffle caviar

STARTER

Buffalo Burrata (v)

Fresh figs, basil and honeycomb

TO FOLLOW

Seared South Coast Scallops

With sticky pork belly, cauliflower bean purée and bacon crumb

or

Cod and Crab

Fillet of cod with a crab and herb crust

MAIN

Surf and Turf

4 oz fillet of beef with plump tiger prawns and dauphinoise potatoes

or

Turkey and Truffle

Breast of turkey stuffed with truffle,
wild mushrooms, Madeira sauce

FESTIVE FINISH

Assiette of Festive Desserts

Christmas pudding, winter berry trifle and brandy panna cotta

Full afternoon tea is available between 3.00pm-4.30pm daily.

£15 per person. Add a mulled wine or glass of fizz for £5.

DRINKS

A Choice of Tea or Coffee

FOOD

Plain and Fruit Scones

With jam and clotted cream

A Selection of Sweet
and Savoury Treats

Christmas Pudding Cheesecake

Exclusive or Shared Parties

Try an exclusive Christmas party. Our Marine room is a stunning private space with large dance floor and private bar is ideal for groups up to 80 guests.

Enjoy exclusive use of our Marine room for your Christmas celebration.
Available on the 1st & 2nd December.

We also have a shared party night on the 15th December. A sparkling atmosphere and the same fabulous festive feast.

Make a night of it

Let your hair down and dance late into the night, knowing that you only have to walk a few steps before sinking into bed, for a good night’s sleep.

Not only that, you will wake up to a delicious full English breakfast and have full use of our luxury Harbour Spa facilities.

Christmas Lunches

Perfect for family gatherings, catching up with friends or treating your work colleagues, enjoy delicious festive food, a great atmosphere and all the Christmas trimmings. Choose from our Christmas party menu.

3 courses £25 

Available every Lunchtime

Christmas Tasting Menu

Make the most of the finest tasters of our festive menu. Our Christmas tasting menu is available anytime to be enjoyed by the whole table.

5 courses £45 per person

How to Book

To make a Christmas Party booking, please call us on the number below, or enquire online and we’ll get back to you.

Call us on: 01548 845 081

Thank you. Your enquiry has been sent.